Ingredients:
4 boneless, skinless chicken breasts - frozen
KC Masterpiece barbecue sauce
Place chicken breasts in crockpot, pour barbecue sauce over all exposed portions of meat (as it cookes the sauce will thin). Cook on LOW 8-10 hours. Use forks to shred and serve on buns.
My Notes:
* This is an old standby recipe in our house and I wanted to be sure I get it here so I remember to use it! We've also just served the chicken breasts whole instead of sandwiches, but we really like the sandwich method the best.
* Using this amount of chicken makes 8-10 sandwiches in our house and obviously the amounts can be varied.
